Interstarch Showcases Ingredient Solutions at Alimentaria 2026
Interstarch took part in Alimentaria 2026, a major meeting point for professionals across the global food and beverage sector. Held in Barcelona from 23 to 26 March 2026, the exhibition gathered industry leaders, manufacturers, ingredient suppliers, distributors, and food technology companies, creating a dynamic platform for business dialogue, innovation, and collaboration.
As one of the most important food industry events in Spain and the wider Mediterranean region, Alimentaria serves as a key marketplace where companies present new solutions, explore emerging trends, and strengthen international partnerships. For Interstarch, participation in the exhibition provided an opportunity to further expand its presence in the Spanish market and reinforce cooperation with partners throughout Southern Europe.
The exhibition featured a wide range of specialized sectors reflecting the diversity of the modern food industry, including Intercarn, Interlact, Expoconser, Restaurama, Coffee, Bakery & Pastry, Fine Foods, and Organic Foods. These dedicated areas highlighted the breadth of products, ingredients, and technologies shaping today’s food production landscape.
During the event, the Interstarch team introduced visitors to its portfolio of functional ingredients for food manufacturing, including native and modified starches, vital wheat gluten, gluten-free solutions, maltodextrins, and crystalline fructose. Many of these ingredients play a significant role in modern food formulations, contributing to texture, stability, structure, and processing efficiency in a wide variety of applications such as bakery products, dairy foods, sauces, snacks, and other convenience products.
Throughout the exhibition, Interstarch specialists met with partners, customers, and industry professionals to discuss ingredient functionality, product development opportunities, and technological solutions tailored to the evolving needs of food manufacturers. The exhibition environment provided a valuable setting for exchanging expertise, exploring new projects, and strengthening long-term cooperation.
Interstarch appreciates the interest shown by visitors and partners during Alimentaria 2026 and looks forward to continuing collaboration and developing innovative ingredient solutions for the global food industry.
